Tyler's chicken salad will have you forgoing your local deli or diner in favor of your own kitchen! First, Tyler poaches his chicken, then shreds it and tosses it in a creamy dressing with walnuts before layering it on toasted sour dough with cranberry sauce, sliced apple, and melted brie. For dessert, how about Lemon Blueberry Cheesecake Bars? Outrageous! Ultimate Chicken Salad and Cranberry Brie Toast; Lemon Blueberry Cheesecake Bars.
Tyler serves America's favorite meat hot off the grill with a fresh Italian flair. Grilled Chicken with Garlic-Herb Dressing and Grilled Lemon; Prosciutto & Goat Cheese Bruschetta with Black Lentils.
Tyler reveals his recipe for Maryland's claim-to-fame: Crisp, tender, packed with sweet crabmeat and topped with savory aioli - it's the Ultimate Crab Cake. Ultimate Crab Cakes; Roasted Garlic Aioli with Celery Root; Watercress Salad with Roasted Tomato Dressing.
Tyler harks back to his hometown with a steaming bowl of pure southern comfort. Grilled Jumbo Shrimp and Grits; Iced Tea; Individual Pecan Pies.
Tyler gives another reason to enjoy the most important meal of the day with a breakfast spread you'll flip over! Buttermilk Ricotta Pancakes; Roasted Apples; Roasted Prosciutto; Peach Ginger Bellini.
Tyler ups the flavor ante on the global tradition of skewered meats -- served alongside an internationally-inspired appetizer and dessert, who needs a plane-ride? Chicken Kabob Salad; Zucchini Carpaccio; Lemon Sabayon with Fresh Wild Berries.
Tyler stirs up a sticky barbecue feast that will have you clinging to your napkins while you squeal with joy Of course his homemade sauce on the slow-cooked ribs does his southern heritage proud. BBQ Ribs; Ultimate Baked Beans; Buttermilk Biscuits.
Tyler is celebrating the good times by riffing on an old-school country club classic with his updated Surf & Turf featuring a pan-roasted beef tenderloin with burst cherry tomatoes and a spicy crab salad with an Asian twist. To up the ante, Tyler is also showing off his Ultimate Baked Stuffed Potato which is brimming with broccoli, scallions, bacon, and sharp cheddar cheese. Time to put the bubbly on ice! Roasted Tenderloin of Beef with Spicy Crab Salad; Arugula Tangle; Ultimate Stuffed Potato.
Tyler takes the tuna fish to task two times over with the ultimate tuna salad sandwich and an elegant Mediterranean-style seared tuna steak - with these trusty recipes, your cravings end here! Tuna Everything Bagel; Grilled Tuna with White Bean Puree, Olive Tapenade and Roasted Cherry Tomatoes.
Tyler welcomes summer with open arms and a menu brimming with fresh seafood: it's even in his cocktail! Crab Dip with Garlic Saltines and Roasted Cherry Tomatoes; Shrimp Boil with Clams and Lemon; Shrimp Cocktail "Bullshot."
Tyler redefines the allure of a famous Philly favorite by elevating classic cheesesteaks into gourmet territory. For a crunchy companions, Tyler's serving a fresh fennel slaw and a stack of golden onion rings. Steak Sandwich with Cheddar Horseradish Sauce and Arugula Mayo; Fennel Slaw; Tempura Battered Onion Rings.
Tyler grills his succulent pork tenderloin with an Argentinian chimichurri that'll have your tastebuds doing the tango! Pork Tenderloin with Chimichurri; Crispy Smashed New Potatoes with Garlic Aioli; Fresh Strawberries with Sweet Sour Cream and Red Wine Sauce.
Tyler goes back to basics with beef tacos, turning a childhood favorite into a grown-up fiesta. Mexican Pot Roast Tacos; Guacamole; Mexican Grilled Corn.
New Season Premieres Mon., Dec. 11 8|7c