Plan a Unique Eats restaurant road trip, starting with breakfast at VooDoo Doughnut.
Some of the country's best wine bars are serving innovative small plates to go with your glass or bottle. Simple, rustic Italian dishes shine at Terroir in Tribeca, New York, and at the Purple Pig in Chicago, a young chef impresses with his Mediterranean menu. At Cochon Butcher in New Orleans, shop for provisions and then have a delicious bite to eat and a glass of wine to sip. And at Max's Wine Dive in Austin, Texas, the portions and flavors of their American comfort food menu is anything but small.
We travel across the country to visit great getaways. From a luxury seaside spa and restaurant and a romantic getaway nestled in the woods to a summer camp for grownups serving unique dishes fresh from the local farms and sea, the food is just as worthy of the trip as the lodging itself!
We're taking food back to its roots -- cooked by open flames but in new and inspiring ways. We discover the most unique dish to come out of the ashes, dive into Dungeness crab from a coal-stoked grill, savor skewers licked by flames and devour delights from a wood-burning oven.
Forget ordinary pasta with red sauce, we're visiting restaurants that are turning out pasta dishes like nothing you've tasted before in San Francisco, New York, Seattle and Boulder, Colorado.
We travel from the east coast to the west, discovering restaurants that are creating truly innovative dishes with vegetables. This isn't just about a healthy diet, it's about completely changing the way you eat your veggies.
If you're hungry for big flavors without breaking the bank, these unique cheap eats will deliver. In Chicago, a honky-tonk whiskey bar serves amazing tacos, and a small restaurant dresses house-made haute hot dogs and sausages with global flavors. In downtown New York, students flock to a delicious Cambodian sandwich shop the size of a dorm room, while in Williamsburg, Brooklyn, a quirky Venezuelan restaurant offers 17 different arepas that will fill you up quickly.
Taste your way through Queens, New York, and experience something culturally diverse and utterly unique. Check out Egyptian clay pot cooking, Mexican delights from scratch, grilled cheese in all of its gooey glory and Korean dishes where the atmosphere experience is just as thrilling as the food.
Chicago continues to draw hungry foodies from all corners of the country with their innovative restaurants. Publican Quality Meats sells farm-raised meats and housemade charcuterie from their butcher counter, but the real draw is the hearty, meat-filled sandwiches. Yusho creates a buzz with their creative Asian-inspired street food. Antique Taco in Wicker Park offers authentic Mexican tacos and classic American comforts foods with a Mexican twist. Familiar brunch dishes get a fine-dining makeover at the Trenchermen.
We've found the most unique new Asian eats across the country. In Austin, Texas, an authentic ramen house is taking classic broths and adding intense flavors. At Pubbelly in Miami, Florida, the pig is big and served at this gastropub in uni
Find out what the buzz is all about at these dining hot spots across the country. Visit a San Francisco legend turning Chinese food on its head, a New York City favorite where American classics get a twist and a cozy Portland, Oregon, favorite where the menu changes every night. After this, you'll be calling for a reservation.
Go off the beaten path and visit extraordinary eateries that are unknown to the average tourist. Stop by a rustic Italian restaurant in Staten Island, New York, where the nonnas are in charge, a perfect pizza joint outside the bright lights of Las Vegas, a dining destination only for those in the know in Hawaii and a cool spot for shaved ice under the palm trees.
We're taking you from coast to coast to taste the most unique cupcakes in the country. Indulge in artisanal cupcakes paired with beer and wine, stuff yourself with custard-filled cupcakes, take a trip to the frosting bar to create your own unique combination and take your cupcakes to go in a jar!
We highlight some of the most unique takes on Southern home cooking. From fiery hot chicken in Brooklyn and Southern heavies that are actually light and healthy to a decadent Southern Sunday brunch in Portland, OR, and a "Meat and Three" supper in Atlanta you'll want every night of the week.
Come see what's between the buns at these burger joints that are taking the American classic to the next level. Whether it's with foie gras in Philly, pimento cheese in Atlanta, umami in Los Angeles or truffles in New York, these burgers will blow your culinary mind!
If you like ice cream, you will be wowed by these unique treats. How about bourbon and corn flake flavored scoops at Humphry Slocombe? Or the sweets at Sweet Rose Creamery where everything from the cones to the chocolate chips are made from scratch? And don't forget to visit the Dairy Godmother for unique ice pop flavors like grilled pineapple and pink peppercorn.
We're showing you unique sandwiches from across the country and the people who make them so special. A Jewish deli in New York with roots in Montreal is serving up their signature smoked meat. Classically trained French chefs in San Francisco are upgrading some Asian classics while just down the street, a hands-on chef from Massachusetts is making everything from scratch. And in Portland, OR, three friends from North Carolina are turning out the best biscuit sandwiches in town.
We feature restaurants that are pushing the envelope on some of America's beloved comfort foods. Plan Check in Los Angeles offers the most indulgent burgers, fried chicken and pastrami sandwiches, plus a unique towering doughnut dessert. A food truck in Nashville uses big, fat biscuits for hearty sweet and savory sandwiches. Cold fried chicken and baked potatoes are transformed into imaginative pizzas at Pete Zaaz in Brooklyn. And, in Atlanta, guilty pleasures can be found in creative hot dogs, sausages and fries at HD1.
Authentic global flavors can be savored right here in America. Folks craving Mediterranean and Israeli food flock to charming Balaboosta in New York. Popular Nashville food truck Riff's Fine Street Food marries Caribbean and Asian flavors. At Cook's Torta in Los Angeles, there's always a crowd for their Latin-style sandwiches, while Pecking Order in Chicago serves Filipino-style chicken that comes roasted, grilled or fried.
Atlanta is a hotbed for unique eats. Heirloom Market BBQ brings together Korean and American barbecue in a quirky roadside eatery. Seafood dishes are brought to delicious new heights at swank newcomer The Optimist, while cozy corner restaur
Give in to your cravings at these unique hot spots that make everything you could ever desire in chocolate! From gourmet confections like chocolate fleur de sel toffee and nostalgic baked treats like whoopie pies to outrageous hand-formed chocolate salami and chocolate sea salt crostatas, these handmade treats will tantalize your taste buds.
These unique eateries churn out some of the best street foods on the planet. Enjoy authentic Thai dishes in Portland, Oregon. Feast on succulent chicken and porchetta from a rolling rotisserie truck in San Francisco. Bite into coconut jam sandwiches in Los Angeles and grab a Belgian waffle to go in Portland.
Farm-to-table dining has certainly swept the nation, but these locations take the idea to the extreme. At Blue Hill at Stone Barns, they take farming to a scientific and educational level, then turn the fruits of their labor into fine dining. At Dinners at the Farm, you dine under the stars on the very farm where the ingredients were picked moments ago. And at Ubuntu, where the plates are like works of art, even meat eaters eat their vegetables -- and love it.
Everything is better with cheese, and these restaurants will show you why. Take a tour of a cheese cave and enjoy a world-renowned fondue and cheesecake in New York. Find out how many cheeses can fit into one macaroni and cheese dish in Connecticut. And enjoy some of the most unique and sought-after grilled cheese sandwiches in San Francisco.
Check out creativity at its best at these eateries where it's not just about the food, but also the unique drinks. Visit a java boutique where coffee drinks come in the most unique flavors, a brew pub where the beer menu reads like a book and the ales are used in the dishes too, a Mexican eatery shaking up margaritas and mezcals in unusual combinations and a prohibition-style gin joint where even the ice is carefully crafted.
Small plates with big flavors are the attraction at these restaurants. Enjoy unique tapas in one of Boston's hottest hangouts, Peruvian seafood specialties by the bay in San Francisco, Mediterranean bites in Los Angeles and Southern twists on American comfort food in Charleston, South Carolina.
Thursdays at 9pm ET