Season 3, Episode 11

Fried Food

We're checking out the most unique spots for the ultimate guilty pleasure, fried food. At La Banquise in Montreal, choose from 25 different toppings to go with your poutine. Also in Montreal, a fish and chips shop offers different fish and unique batters like orange soda and maple syrup. In Brooklyn, fried risotto balls go gourmet with unique sweet and savory fillings, and in Austin, Texas, big fat doughnuts are piled high with the craziest combinations like deconstructed peach cobbler, fried chicken and honey butter.
See Tune-In Times

Recipes From This Episode

Chocolate-Hazelnut Arancini

Restaurants From This Episode

Upcoming Airings

See Full Schedule
Thursday
Aug 3
11am | 10c

Previous Episode

Cheap Eats

Next Episode

Lunch Spots

On TV

Extra Virgin

7:30am | 6:30c

Extra Virgin

8:30am | 7:30c

Extra Virgin

9:30am | 8:30c

Cupcake Wars

10am | 9c

Cupcake Wars

11am | 10c

Cupcake Wars

12pm | 11c

Cake Hunters

1pm | 12c

Cake Hunters

1:30pm | 12:30c

Unwrapped 2.0

2:30pm | 1:30c

Top 5 Restaurants

3:30pm | 2:30c

Guilty Pleasures

4:30pm | 3:30c

Guilty Pleasures

5:30pm | 4:30c
On Tonight
On Tonight

Choccywoccydoodah

8pm | 7c

Choccywoccydoodah

8:30pm | 7:30c

Cake Wars

10pm | 9c

Cupcake Wars

11pm | 10c

Choccywoccydoodah

12:30am | 11:30c

Cupcake Wars

1am | 12c

Cake Wars

2am | 1c
What's Hot
What's Hot

Cheap Eats

Wednesdays at 10pm ET

So Much Pretty Food Here