Unique Sweets is an insider's peek into innovative eateries across America that are creating the most unique and exciting desserts today. These sweet spots cover the gamut: restaurants with revolutionary pastry chefs; candy shops inventing eye-popping confections; chocolate boutiques with wild artisanal flavors and bakeries producing one-of-a-kind pastries, cakes and cookies in the middle of the night. Wherever there are gooey, crunchy, sticky and sweet treats that you won't find anywhere else, Unique Sweets will take you there.

Watch All of Season 4

More Unique Sweets

Sweet Mash-ups

We take a bite out of some of the sweetest mash-ups in the Big Apple.

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Digital-Original Series: Sweetnr

When desserts start using dating apps, crazy mash-ups are born.

Cheesecakesicle + More

The Country's Top 5 Best Desserts 4 Videos

We've rounded-up the best pies, doughnuts, cupcakes and breakfast treats around.

How Many Have You Tried?
Season 4, Episode 13

Cool Cookies Sandwiches

There's nothing better than the perfect cookie -- unless you take two of them and put some filling in between! At DC Patisserie they make delicate macaron with delicious American flavors. Milk Cult in Washington, D.C., has a true fan following for their unique ice cream sandwiches. And in New York, an art gallery/spice lab creates little sandwich cookies exploding with flavor.

Thursday
Jan 5
5pm | 4c
Season 7, Episode 2

Sweet Twists on American Classics

These special spots are putting sweet spins on American classics. The Doughnut Project in New York City offers savory-meets-sweet doughnuts, including a doughnut crossed with an everything bagel, and a chocolate cream doughnut flavored with bone marrow. In Miami, Sweetness Bake Shop gives childhood favorites tropical Latin twists, like a cinnamon-spice doughnut filled with dulce de leche and topped in chocolate frosting and a crispy churro. At The Dirty Cookie in Tustin, Calif., milk and cookies combine in edible cookie shot glasses!

Friday
Jan 27
7:30pm | 6:30c
Season 4, Episode 13

Cool Cookies Sandwiches

There's nothing better than the perfect cookie -- unless you take two of them and put some filling in between! At DC Patisserie they make delicate macaron with delicious American flavors. Milk Cult in Washington, D.C., has a true fan following for their unique ice cream sandwiches. And in New York, an art gallery/spice lab creates little sandwich cookies exploding with flavor.

Monday
Jan 30
1pm | 12c
Season 6, Episode 12

Sweetlandia

We're traveling to Portland, Ore., to discover some of the city's most scrumptious and satisfying treats. We start at Bushel and Peck Bakeshop, where the sweet and tart Marionberry Mint Muffin is a perfect way to start your day and the Double Chocolate Squash Scone with Espresso Maple Glaze is a great afternoon pick-me-up. Plus, if you're in the mood for a seriously sinful treat, try the Pretzel Almond Caramel Bar. Next, follow us to The Cakery for some of the prettiest -- and tallest -- cakes we've seen. The Pink Cake looks sweet and angelic, but one bite of this cake reveals a deliciously naughty chocolate center. And explore your love of lemon one layer at a time with the Lovely Lemon Cake. And at Palmetto Cafe, the Coconut Bundt Cake takes carrot cake to the tropics for a fantastically flavorful luau, featuring special guests coconut, pineapple and, the star of the show, purple heirloom carrots.

Thursday
Feb 9
4pm | 3c
Season 7, Episode 13

Sweet Treats in NYC

We're on the hunt for the best sweet treats New York City has to offer. Sweets by Chloe is a cute vegan bakeshop that's creating giant cookies and fudge cakes that are rich and moist, creamy and chocolatey. Daly Pie in Brooklyn Heights has a mouthwatering lineup, but one pie loaded with peanut butter, chocolate hazelnut and potato chips that has everyone talking. And Brigadeiro Bakery brings international flair to Soho with their chocolate truffle-like confections.

Sunday
Feb 12
10pm | 9c
Season 7, Episode 11

Desert Desserts

We're heading to the Arizona desert to find some of the coolest desserts. At Fluff It Marshmallows in Gilbert, they're all about - you guessed it - the magnificent marshmallow and all its cloud-like flavor possibilities. Sweet Republic Artisan Ice Cream in Phoenix sells sundaes that will simply shock you, so loosen your belt for handcrafted ice creams, homemade toppings and a huge cookie at the bottom! Finally, Paletas Betty in Chandler offers dozens of Mexican ice pops to choose from every day, including a mix of sweet and spice and everything ice.

Thursday
Feb 23
5:30pm | 4:30c
Season 1, Episode 3

Cakes

We're returning the favor and celebrating cakes in every form, flavor and size. Take a slice of inspired, traditional French cakes from New York City, over-the-top masterpieces from a San Francisco mainstay, Seattle's best delicate and exotic coffee cakes or out-of-the-box cupcakes. Cakes never deserved their pedestal more.

Thursday
Mar 2
4:30pm | 3:30c
Season 6, Episode 12

Sweetlandia

We're traveling to Portland, Ore., to discover some of the city's most scrumptious and satisfying treats. We start at Bushel and Peck Bakeshop, where the sweet and tart Marionberry Mint Muffin is a perfect way to start your day and the Double Chocolate Squash Scone with Espresso Maple Glaze is a great afternoon pick-me-up. Plus, if you're in the mood for a seriously sinful treat, try the Pretzel Almond Caramel Bar. Next, follow us to The Cakery for some of the prettiest -- and tallest -- cakes we've seen. The Pink Cake looks sweet and angelic, but one bite of this cake reveals a deliciously naughty chocolate center. And explore your love of lemon one layer at a time with the Lovely Lemon Cake. And at Palmetto Cafe, the Coconut Bundt Cake takes carrot cake to the tropics for a fantastically flavorful luau, featuring special guests coconut, pineapple and, the star of the show, purple heirloom carrots.

Monday
Mar 13
1:30pm | 12:30c
Season 2, Episode 3

Cravings

We discover unique versions of the most sought after sweets. Chocolates that have no chocolate, brownies and cookies baked in together in perfect harmony, ice cream that's literally farm to cone and mini pancakes like you've never seen before. It's what you crave, only better.

Thursday
Mar 16
5pm | 4c
Season 2, Episode 4

Sweet Sandwiches

It's that perfect little dessert that you can hold in your hands. Travel to Los Angeles for the ultimate ice cream sandwich, to Portland, Ore., for sandwich cookies gone wild and taste unique New York concoctions spread between waffles and even doughnuts.

Thursday
Mar 16
5:30pm | 4:30c
Season 2, Episode 1

L.A. Decadence

We head to the City of Angels to discover what makes this west coast city so decadently sweet. Sit down to a breakfast that's about way more than waffles, indulge in pastries that take the cake and stop in for a sweet snack that's on a stick.

Monday
May 8
12:30pm | 11:30c
Season 2, Episode 7

Breakfast Pastries

Nothing beats waking up in the morning to the scent of hot buttery sweet pastries. And these breakfast pastries from Oregon, California, New York and Connecticut are unlike anything you've had before. Once that morning coffee kicks in, you'll need to dig in.

Monday
May 15
1pm | 12c
Season 3, Episode 12

Sweet Crafters

We meet some of America's most imaginative food crafters churning out sweet treats. Nashville's Olive & Sinclair makes artisanal chocolates and brittles with a Southern twist. Suck it Sweets & Treats creates cool popsicles and frozen desserts on a stick. It's all about having choices at Coolhaus where customers get to create their own ice cream sandwich combinations. At Culture, fresh and frozen yogurt desserts step into the spotlight.

Thursday
Jun 15
10am | 9c
Season 6, Episode 12

Sweetlandia

We're traveling to Portland, Ore., to discover some of the city's most scrumptious and satisfying treats. We start at Bushel and Peck Bakeshop, where the sweet and tart Marionberry Mint Muffin is a perfect way to start your day and the Double Chocolate Squash Scone with Espresso Maple Glaze is a great afternoon pick-me-up. Plus, if you're in the mood for a seriously sinful treat, try the Pretzel Almond Caramel Bar. Next, follow us to The Cakery for some of the prettiest -- and tallest -- cakes we've seen. The Pink Cake looks sweet and angelic, but one bite of this cake reveals a deliciously naughty chocolate center. And explore your love of lemon one layer at a time with the Lovely Lemon Cake. And at Palmetto Cafe, the Coconut Bundt Cake takes carrot cake to the tropics for a fantastically flavorful luau, featuring special guests coconut, pineapple and, the star of the show, purple heirloom carrots.

Thursday
Jun 29
10am | 9c
Season 4, Episode 11

Capital Cravings

We visit some of the eateries that satisfy the sweet cravings of Washington, D.C.'s power brokers. First stop: GBD, which stands for "Golden Brown Delicious" -- the perfect way to describe the unique doughnuts at this hotspot. At Cupcakes Actually, the shelves are stocked with 10 varieties of this sweet treat daily, including its signature dipped cupcakes. And we'll sample the refreshing artisan gelato at Dolcezza, which combines local ingredients, old-world methods, and innovative flavors.

Thursday
Jun 29
10:30am | 9:30c
Season 3, Episode 4

Chicago Sweet Spots

Spend a weekend exploring all that Chicago has to offer. Salted Caramel challenges the idea of what makes for a sweet treat. Lovely Bakeshop is serving a little bit of Southern comfort with homey breakfast pastries. Southport Grocery and Cafe experiments with the best ingredients to create inventive brunch treats. And a small but focused menu at Waffles makes for exciting flavor combinations.

Sunday
Jul 2
10am | 9c
Season 6, Episode 10

Sweet Bay Area Bites

These are the best unique sweets in the San Francisco Bay area. Head over the Bay Bridge to Oakland, and you'll find out why people are raving about the pies at Pietisserie. You'll fall in love with the the ruby red Beet Pie or the eye-popping Chantilly Chocolate Cream Layered Pie. Then, find out why people line up at the crack of dawn just to get their fix of Cruffins at Mr. Holmes Bakehouse. It's a mash-up of a croissant and a muffin, and it's stuffed with decadent creamy fillings. Finally, Donut Savant, where they're frying up fresh mini doughnuts all day long. Try the Chocolate Frosted with Hole which is a two-for-one favorite: thick chocolate glaze on a vanilla yeast doughnut, complete with a vanilla-glazed doughnut hole placed back in the middle.

Sunday
Jul 2
10:30am | 9:30c
Season 7, Episode 12

Sweet Spins in Austin

In Austin, we find a unique spin on sweet treats at every turn. Sugar Mama's Bakeshop serves up sweet surprises like old-fashioned chocolate malted milkshake cupcakes and shortbread unicorns with edible glitter. Churro Co. is turning churros, the beloved Mexican street treat, into delightful and decadent desserts with toppings like buttery popcorn sugar and vanilla ice cream. And at Gelateria Gemelli, they're using savory flavors like olive oil and herbaceous liqueurs to create gelatos that would delight even the most traditional Italian nonna.

Sunday
Jul 2
11am | 10c
Season 5, Episode 13

Sweet Tour of Queens

We venture out of Manhattan to the incredibly diverse borough of Queens and find one-of-a-kind baked treats. Rudy's Bakery and Cafe has been putting their own spin on classics like German Chocolate Cake since 1934. La Nueva bakery brings a taste of Latin America to the neighborhood with its signature Uruguayan sandwich cookies and at Norma's they're coming up with delicious creations like the Frankencrispie: part brownie, part cookie and part cereal bar. Now this is definitely worth a ride on the subway.

Sunday
Jul 2
11:30am | 10:30c
Season 5, Episode 9

Ice Cream Nation

We travel across the nation to find the most original ice cream creations. At Morgentern's Finest Ice Cream in New York, inventive flavors and unusual toppings take center stage. If you're feeling nostalgic, Publican Quality Meats in Chicago is bringing back a childhood favorite with their amazing pub pops, one push of this frozen pop and you'll be hooked. And in Colorado, Fior di Latte makes a delicious horchata affogato and a colorful cake using their creamy, silky gelatos.

Thursday
Jul 6
10am | 9c
Season 3, Episode 5

Sweet Americana

Mojo Monkey pays tribute to iconic American sweets through their dynamic doughhuts. Brooklyn Farmacy is a soda shop that pours out a funky collection of housemade nostalgic fountain treats. Chicago Diner creates classic diner desserts that taste so divine and decadent you can't even tell they're vegan! Teaspoon Bakeshop takes pride in creating their modern American sweets.

Thursday
Jul 6
10:30am | 9:30c
Season 6, Episode 14

Morning Munchies

We're going on an ocean-hopping journey from Hawaii to the mainland for some magnificent morning munchies. We start with sweet unique ways to add fruits and veggies to your morning meal with a tropical Breakfast Bruschetta, Blue Corn Zucchini Bread, and a Strawberry Mint Hand Pie that will have you practically jumping out of bed. Next, a dizzying array of donuts from Glazed, Chocolate Malasadas, Apple Fritters, and a Donut Cake! If you're wanting something a little lighter, cozy up to some Cinnamon Sugar Pie Crisps or a multigrain Muesli Toast with nuts, berries, honey and green-tea custard.

Sunday
Jul 9
10am | 9c
Season 6, Episode 7

Sweet Start

We travel the country finding the sweetest way to start your day! At Holy Donut in Portland, Maine, the dough for their Maine Blueberry Donuts and Sweet Potato Ginger Glazed Donuts includes mashed potatoes. At Kolache in Brooklyn, they take on the Texan kolache pastry with a Berry Sweet Cheese version filled with three kinds of berries, and Orange Rolls. Finally, there's a decadent breakfast of Carrot Cake Pancakes and Fried Chicken and Waffle Sandwiches at the Dixie Supply Bakery and Cafe in Charleston, S.C.

Sunday
Jul 9
10:30am | 9:30c
Season 3, Episode 9

Sweet Peanut

These sweet shops showcase peanut butter in all its versatility and glory. Treats Truck Stop is a kid-friendly neighborhood bakery in Brooklyn. Two Smart Cookies whips up cookies that taste just like home, including the popular peanut butter hideaway. Capital City Bakery is a vegan food truck that spreads joy and peanut butter love all over Austin, Texas. In East Nashville, Pied Piper Creamery has created over a hundred flavors, and those flavored with peanut butter take the cake in terms of creativity.

Sunday
Jul 9
11am | 10c
Season 3, Episode 6

Modern Comfort

Dominique Ansel in New York takes traditional French pastries and bakes them for the 21st century. Angel Food Bakery in Chicago satisfies the cravings for retro American sweet treats. French and Vietnamese flavors and traditions come together at Elizabeth Street Cafe in Austin. Salty Tart creates pastries with a midwestern flair in Minneapolis.

Sunday
Jul 9
11:30am | 10:30c
Season 4, Episode 12

Toronto Sweets

We head north of the border to Toronto, Canada, where the childhood favorite of milk and cookies are taken to a whole new level at Moo Milk Bar, which offers a variety of classic and signature cookies that can be paired with their all-natural flavored milks. Glory Hole Doughnuts specializes in artisanal yeast doughnuts made with all-natural ingredients like the Lemon Ricotta Doughnut. Clafouti Patisserie is known for their exceptional croissants and we check out one of their inventive treats calleda crookie.

Thursday
Jul 13
10am | 9c

Sugar Central

Our Best Desserts

Break out your mixers for our sinfully rich brownies, cupcakes, DIY candy and more.
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Most Popular Recipes

All Unique Sweets Recipes

Layered Chocolate Cake

Las Paletas Yogurt with Dried Fruits and Nuts Paleta

Strawberry Mojito Ice Pops

Pina Colada Donut Holes

Rhode Island Style Frozen Lemonade

Dolce Neve Crema Gelato

Mini Madeleines

Brookyln Farmacy's Blueberry Egg Cream

Wicked Whoopie Pies

Pumpkin Doughnuts

Peanut Butter Sauce

Nanaimo Peanut Butter Pie

Cajeta Brownies

Almond, Elderflower and Lime Tea Cakes

Caramel Crispy Treats

Coffee Pastry Cream

Kewra and Coco Biscuits

Apricot, White Chocolate and Pecan Scone

Sour Cherry Hand Pies

Culture's Vermont Maple Topping

Bubby's Sour Cherry Pie

Crespella's Lemon Curd

Lemon Curd

Southern Crack Candy

Lychee Dragon Fruit Ice Cream with Caramel Drizzle

Coconut Pineapple Blueberry Bread Pudding with Bourbon Caramel Sauce

Miss Piggy Chip Cookies