Season 18, Episode 8

Party Bites

It's a finger food fiesta with host Marc Summers, as we unwrap plenty of appetizers. Chili's gets the party started with their portable poultry and there's a whole lotta potstickers coming from our friends over at Ling Ling's. Next, get the scoop on Mimi's cheesy spinach artichoke dip ... Yum! And, visit Amy's Kitchen for some teeny pizzas. If you're still hankering for more, we'll find out how Outback makes their onions bloom and take a trip to Buenos Aires Pizzeria for their impressive empanadas.
See Tune-In Times

Previous Episode

Peanut Butter Bites

Next Episode

Go Nuts

On TV

Unwrapped 2.0

9:30am | 8:30c

Unwrapped 2.0

10am | 9c

Unwrapped 2.0

10:30am | 9:30c

Food: Fact or Fiction?

11:30am | 10:30c

Food: Fact or Fiction?

12:30pm | 11:30c

Food: Fact or Fiction?

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Big Bad BBQ Brawl

3:30pm | 2:30c

Burgers, Brew & 'Que

4:30pm | 3:30c

Burgers, Brew & 'Que

5:30pm | 4:30c

Man Fire Food

6:30pm | 5:30c

Man Fire Food

7:30pm | 6:30c
On Tonight
On Tonight

Man's Greatest Food

8pm | 7c

Man Fire Food

9:30pm | 8:30c

Cheap Eats

10:30pm | 9:30c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Man Fire Food

1am | 12c

Man Fire Food

1:30am | 12:30c

Cheap Eats

2:30am | 1:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c
What's Hot
What's Hot

The Best Thing I Ever Ate

New Episodes Sundays 8|7c

So Much Pretty Food Here