Season 2, Episode 7

Sweet Surprise

The final four compete in a "Culinary Decathlon" Skill Drill to test their knowledge thus far. Then, the chefs teach their recruits a complicated dessert technique featuring a flambé presentation. For the Main Dish Challenge, some special guests arrive for the recruits as their loved ones reveal a favorite dish for them to prepare. The recruits must then make that dish using a recipe written by their chef and serve the flambé dessert tableside. After the tasting, each chef decides who will advance to the final challenge.
See Tune-In Times

Recipes From This Episode

Flambeed Crepes with Mascarpone and Cherries

Vanilla Brioche Bread Pudding with Peach Suzette Sauce

Seared Mahi-Mahi with Mango Sauce and Fragrant Rice

Venison Tenderloin with Berry Sauce and Creamy Potatoes

Maple and Cayenne Glazed Chicken

Garnet Yam, Bacon, and Apple Hash

Thai Red Curry Shrimp with Jasmine Rice

Previous Episode

Facing Food Fears

Next Episode

Worst to First

On TV

Brunch at Bobby's

9:30am | 8:30c

Brunch at Bobby's

10:30am | 9:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Carnival Eats

3:30pm | 2:30c

Carnival Eats

4:30pm | 3:30c

Carnival Eats

5:30pm | 4:30c
On Tonight
On Tonight

The Best Thing I Ever Ate

8pm | 7c

Good Eats

11pm | 10c

Good Eats

11:30pm | 10:30c

Good Eats

3am | 2c

Good Eats

3:30am | 2:30c
What's Hot
What's Hot

The Best Thing I Ever Ate

New Episodes Sundays 8|7c

So Much Pretty Food Here