Help celebrate the Festival of Lights with this recipe for apple fritters.
Aida mixes double apple sidecars, cocktails with a Southern flair.
A leaf lard crust is Michael Symon's secret for this mile-high apple pie.
Alton Brown gives baked apples a streusel topping with a touch of spice.
Low and slow are the keys to this gorgeous, caramely Apple Tarte Tatin.
Danielle, Nick and Deb pick apples and pumpkins, and then the soup's on.
Flavor-packed sausage-apple pancakes are sure to start your day off right.
You can stay home and enjoy some of America's favorite Extreme Fair Food.
Learn some German words and how to make apple strudel with Eden in Tampa.
Melissa's Apple Oat Muffins are high in fiber but low in fat and calories.
Impress your guests by baking the ultimate apple pie from Tyler Florence.
Bobby fills baked apples with Irish oatmeal and tops with Greek yogurt.
A true classic, the apple tarte tatin began life as a culinary mistake.
Alie and Georgia's American cocktail includes a blended slice of apple pie.
A dollop of green raita helps temper the spice in Rachael's Mulligatawny.