A delicious plum apricot puff pastry tart recipe from Sara's Secrets.
Bobby Flay reveals what goes into the amazing Hang Town Fry omelette.
Giada's amaretto-iced cookies are bursting with apricots and nuts.
Michael uses a traditional Italian fruitcake, panettonne, in his stuffing.
Michael serves his fruit compote with Gorgonzola and Cheddar cheeses.