Chuck makes three super mayos: smoked paprika, jerk and arugula.
Toss arugula with seafood for a delicious side dish or main course.
Italy's never more than a bite away when you serve this savory-sweet salad.
Cilantro and sweet heat from Fresno chiles give this pesto a Mexican flair.
Giada makes a gourmet dish of linguine with frozen shrimp and lemon oil.
Chorizo Bites With Arugula Pesto make perfect savory little tapas bites.
Giada prepares whole wheat spaghetti with lemon, basil and salmon.
This panzanella, or bread salad, is rich with the flavors of autumn.
Turn simple pizzas into a sophisticated appetizer.
Impress your friends with this recipe for a easy pear and arugula salad.