Champagne risotto with asparagus is topped with crisp crumbled prosciutto.
Tyler tops his deep-dish ham quiche with an asparagus and fresh herb salad.
Giada adds asparagus and fresh basil aioli to her pasta alla carbonara.
Pan-roasted asparagus, shiitakes and tomatoes: fast, fresh and fabulous!
Giada makes a tasty appetizer of roasted asparagus rolled in smoked salmon.
Hot chile flakes add just enough heat to Spicy Tamari Sauteed Asparagus.
Crunchy Crusted Asparagus is a dish that cooks up fast and looks elegant.
Aida's asparagus jack cheese frittata is the perfect one-pan dish.
Michael bakes asparagus wrapped in prosciutto and topped with breadcrumbs.
Roger's salad pairs tangy lemon vinaigrette, asparagus and a mild lettuce.