Tyler tops his deep-dish ham quiche with an asparagus and fresh herb salad.
Giada adds asparagus and fresh basil aioli to her pasta alla carbonara.
Champagne risotto with asparagus is topped with crisp crumbled prosciutto.
It's a wrap: beurre-blanc-drizzled asparagus bundles rolled in prosciutto.
What could taste fresher than a salad of shaved asparagus with oranges?
Giada makes a tasty appetizer of roasted asparagus rolled in smoked salmon.
Michael bakes asparagus wrapped in prosciutto and topped with breadcrumbs.
Vin Santo Asparagus Salad gives a unique twist to a classic Italian dish.
Aida's asparagus jack cheese frittata is the perfect one-pan dish.
Crunchy Crusted Asparagus is a dish that cooks up fast and looks elegant.