Champagne risotto with asparagus is topped with crisp crumbled prosciutto.
Tyler tops his deep-dish ham quiche with an asparagus and fresh herb salad.
Giada adds asparagus and fresh basil aioli to her pasta alla carbonara.
Edible art: vivid green asparagus drizzled with a sunny orange reduction.
It's a wrap: beurre-blanc-drizzled asparagus bundles rolled in prosciutto.
Vin Santo Asparagus Salad gives a unique twist to a classic Italian dish.
Get your veggies in the morning with this simple, savory baked egg dish.
Hot chile flakes add just enough heat to Spicy Tamari Sauteed Asparagus.
Michael bakes asparagus wrapped in prosciutto and topped with breadcrumbs.
What could taste fresher than a salad of shaved asparagus with oranges?