Alton Brown answers viewers' questions about bacon.
One bite of Bobby's Maple-Glazed Canadian Bacon, and you'll be hooked.
Smoky bacon and crunchy toasted pecans give brownies a flavorful twist.
For brunch, Aida bakes eggs with spinach, Canadian bacon and aged Cheddar.
In one minute, learn how to make prosciutto-wrapped crudite.
Upgrade good old-fashioned grilled cheese with Canadian bacon.
This grilled salad is Michael's breadless take on the classic BLT sandwich.
Bobby's bite-size Hash-Brown Quesadillas are topped with a fried quail egg.
Brunch Mac and Cheese: a pasta version of a bacon-egg-and-cheese sandwich.