Alton Brown answers viewers' questions about bacon.
One bite of Bobby's Maple-Glazed Canadian Bacon, and you'll be hooked.
Chuck gets a taste of Smokehouse Jambalaya at Nashville's Bacon and Caviar.
What started as a burger condiment is now a thriving business in itself.
Smoky bacon and crunchy toasted pecans give brownies a flavorful twist.
Caramelized leeks and bacon take potatoes to the next level of side dishes.
This isn't any old burger: it's got pineapple and bacon, so it's Hawaiian.
Sunny pan-roasts Brussels sprouts in bacon fat and tops with more bacon.
Frying isn't the only way to cook bacon. See our tips for bacon perfection.
Kelsey coats her Herby Potato Salad in bacon vinaigrette for a robust side.