Alton Brown answers viewers' questions about bacon.
One bite of Bobby's Maple-Glazed Canadian Bacon, and you'll be hooked.
Smoky bacon and crunchy toasted pecans give brownies a flavorful twist.
Bobby reinvents his mom's Cheesy Bacon Mac and her Cheeseburger Meatloaf.
Chuck gets a taste of Smokehouse Jambalaya at Nashville's Bacon and Caviar.
Bobby bakes thick-cut bacon and glazes with maple syrup and cracked pepper.
Kelsey coats her Herby Potato Salad in bacon vinaigrette for a robust side.
Top flatbread with bacon, figs and blue cheese for a delectable appetizer.
Alie and Georgia find out where bacon comes from -- right from the source.
Sunny pan-roasts Brussels sprouts in bacon fat and tops with more bacon.