One bite of Bobby's Maple-Glazed Canadian Bacon, and you'll be hooked.
Alton Brown answers viewers' questions about bacon.
Smoky bacon and crunchy toasted pecans give brownies a flavorful twist.
Chuck gets a taste of Smokehouse Jambalaya at Nashville's Bacon and Caviar.
Caramelized leeks and bacon take potatoes to the next level of side dishes.
Bobby reinvents his mom's Cheesy Bacon Mac and her Cheeseburger Meatloaf.
Frying isn't the only way to cook bacon. See our tips for bacon perfection.
What started as a burger condiment is now a thriving business in itself.
Bacon-infused bourbon: Best. Science. Project. EVER!
Bobby bakes thick-cut bacon and glazes with maple syrup and cracked pepper.