Alie and Georgia find out where bacon comes from -- right from the source.
Sunny pan-roasts Brussels sprouts in bacon fat and tops with more bacon.
Bacon-infused bourbon: Best. Science. Project. EVER!
This isn't any old burger: it's got pineapple and bacon, so it's Hawaiian.
Bobby bakes thick-cut bacon and glazes with maple syrup and cracked pepper.
Kelsey coats her Herby Potato Salad in bacon vinaigrette for a robust side.
Top flatbread with bacon, figs and blue cheese for a delectable appetizer.
Bacon and Granny Smith apples zing up these Sherry-Dijon Brussels Sprouts.
Frying isn't the only way to cook bacon. See our tips for bacon perfection.
What started as a burger condiment is now a thriving business in itself.