Bobby Flay prepares a brunch to honor Bourbon Street!
Michael and a friend make crespelli, or crepes, with bananas and Nutella.
Chuck Hughes tries soulful barbecue at Memphis' Rendezvous Rib Shipping.
This peanut butter, banana, bacon and honey sandwich is fit for The King.
Chuck gets 'all shook up' over the Elvis Pancake at Rock-n-Dough Pizza Co.
At Bardstown Distillery, G learns to make Kentucky-Style Bananas Foster.
Bobby's brunch salute to Bourbon Street is his Bananas Foster French Toast.
Gale makes a sugary hazelnut schmear to top her Upside-Down Banana Cake.
Vanilla bean pecan butter adds a sweet twist to classic banana bread.
Kelsey shares her recipe for decadent, delectable Banana Caramel Cream Pie.