The PB&J in this unique cocktail stands for pineapple, basil and jalapeno.
Ellie calls this dish "the culinary equivalent of putting your feet up."
Giada roasts root vegetables with Brussels sprouts and dried herbs.
Good and good for you: a cup of zucchini has more potassium than a banana.
Three easy salad dressings: sesame vinaigrette, creamy chive, tomato basil.
A few minutes in the oven, and these "frico" will be ready for devouring.
Cut the fat but leave the flavor by substituting poultry sausages for pork.
Ellie's thin-crust pizza is delicious and surprisingly good for you.
Three-Cup Chicken is flavored with ginger, Thai basil and Fresno chilies.
Make a fabulous salad made with tomatoes, basil and mozzarella cheese.