Layered beef, veggies and cheese equal a tasty stew with an Italian accent.
Watch Video
Braising in fat rendered from bacon gives collard greens a nice richness.
Layered beef, veggies and cheese equal a tasty stew with an Italian accent.
Just what the doctor ordered: pork braised in a good-for-you herbal broth.
Lee Anne piles sliders high with chicken in mole sauce and fresh avocado.
Braised then baked, Alton's beans are great as a side -- or for breakfast.
Braised chicken absorbs sweet and spicy flavors from coconut and pepper.
Featured Shows
Food Truck Revolution
Get Cooking Channel on your TV.
