As a multicourse affair, Thanksgiving dinner can get pricey. But by relying on staple pantry items and produce that overlaps from dish
Pastry-wrapped spinach and feta bake up fast for everyone's favorite bites.
Dave shares tips he learned in Memphis for perfect, flavorful dry-rub ribs.
Coffee and spices enhance the flavor of Dave's Sticky Chocolate Cake.
Dave drizzles his sweet potato bundt cake with a spiced buttered rum glaze.
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