Rethink the burger with different meats and mix-ins, sensational toppings and imaginative sliders.
View Photo GalleryMeat meets metal at this joint, where every burger is named after a band.
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Gabriele puts his own Tuscan stamp on the quintessential American burger.
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Aida sneaks veggies into her burgers by adding thawed frozen spinach.
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Even hardcore carnivores will have seconds when they taste these burgers.
The all-American burger goes Asian at Bachi Burger, in Las Vegas.
Surprise friends and family with this twist on everyone's favorite burgers.
For a $26 burger that's worth every cent, try a Minetta Black Label Burger.
Top tips: Follow Chef Kevin Gillespie's easy advice for juicy burgers.
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