The Food Jammers make a low-rider cake with shocks, lights and speaker.
Whose tiramisu - David Rocco's, Nadia G's or Bobby Deen's - takes the cake?
Seattle's Trophy Cupcakes is a bakery that caters to the kid in each of us.
Chuck explores New Orlean's Magazine St. and the Breaux Mart grocery store.
Travel to the home of the Boston-style deluxe flapjack.
Really Real Cakes makes the best blueberry pie in Georgia, maybe the world.
Eden and the Vegan Black Metal Chef make Bay Cakes at Ethos in Orlando, Fl.
Cranberry Upside Down Cake is a refreshing and festive dessert.
Ben travels to Oregon to get a lesson in making flavor-packed crab cakes.
Bobby cuts the fat of traditional fried crab cakes by baking them instead.