Make Kelsey's salted caramel sauce, and gift-giving is in the bag (or jar).
Moelleux au Chocolat are individual molten cakes served with caramel sauce.
Bobby tops his creamy cheesecake with apples, caramel sauce and walnuts.
Honey and bits of honeycomb flavor the caramel in this fun popcorn treat.
Homemade salted caramel sauce is key to Kelsey's Carmelita Bar Cookies.
Jeffrey dips classic caramel and candied apples at the Texas State Fair.
Alex even manages to sneak chocolate into her Dulce de Leche Roasted Pears.
Caramel-topped apple tarte tatin: a dessert that's as French as apple pie.
Kelsey pipes surprisingly tasty tomato-lemon caramel into chocolate bars.
Creamy arborio rice and caramel bananas provide contrast in this dessert.