For a great dish, Tyler Florence whips together celery root and potatoes.
Ingrid serves a fruit salad in a watermelon carved in the shape of a whale.
Ellie makes her lighter, healthier version of a classic, tuna casserole.
For the easiest holiday turkey ever, follow Dave's simple roasting plan.
Michael makes a roasted butternut squash soup that's bursting with flavor.
This panzanella, or bread salad, is rich with the flavors of autumn.
Does celery really have negative calories? Food Detectives has the answer.
Dave makes his dad's favorite poached salmon with cucumber-dill sauce.
Michael uses a traditional Italian fruitcake, panettonne, in his stuffing.
Giada uses a variety of olives to add flavor and texture to her sauce.
Get Cooking Channel on your TV.
Bizarre Foods America
Enter the HGTV Dream Home Giveaway!
Food2 Is Now On Cooking Channel