Prepare a quick tempura-style abalone that's melt-in-your-mouth tender.
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Bok choy, mushrooms and chicken thighs make a perfectly balanced stir fry.
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Ching makes two Chinese sauces: sweet-and-sour and basic stir-frying.
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Ching shares her recipe for the classic Hunan dish General Tso's Chicken.
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Ching makes Asian-style tacos with duck and a fruit-filled fusion salsa.
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Ching's mini pork burgers are sliders with a sweet and tangy Chinese twist.
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Salt and Pepper Crispy Chicken is great as a snack or with salad as a meal.
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Brian turns Spanish dishes into a Chinese fiesta for his friend Manuela.
The main rule of pairing Chinese food and drinks: There are no hard rules!
Ching introduces and explains dishes from the various regions of China.
Duck tongues and dandan noodles are just the tip of this Asian iceberg.
Ching prompts L.A. Chinatown comedians the Fung Brothers to freesyle a rap.
Trying to find Mission Chinese? Just look for the sign that says Lung Shan.
Ching makes kid-friendly five-spice drumsticks and stir-fried veggie wraps.
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