Ching sets out to show the unseen side of Chinese cuisine.
Ching introduces and explains dishes from the various regions of China.
To cook Chinese cuisine, you must have these essential "kitchen weapons."
The main rule of pairing Chinese food and drinks: There are no hard rules!
Chris Cosentino joins Ching He Huang at San Francisco's Ferry Plaza Market.
Duck tongues and dandan noodles are just the tip of this Asian iceberg.
Will the owners of King Yum integrate Ching-He Huang's spice suggestions?
Brian turns Spanish dishes into a Chinese fiesta for his friend Manuela.
Bella and Nicole cook kosher Chinese for a date with Robert.
Ching is joined by a tea master for a Chinese tea ceremony.