The Cooking for Geeks author shows why the geek shall inherit the earth.
Drop in on a couple of America's favorite pancake houses.
Watch as, layer by luscious layer, decadent varieties of fudge take shape.
At Chicago's Hot Chocolate, Jeffrey samples smoked almond shortbread.
Here's how Nigella makes a Mont Blanc, a quick, never-fail company dessert.
Chocolate meatballs atop buttercream spaghetti: sweet fool-the-eye fun.
The Neelys visit Laura's Candy to learn how to make flavored marshmallows.
Watch as Debi gets a lesson in making tiramisu from her mother-in-law.
A hint of espresso and sea salt gives these brownies a surprising punch.
This sweet dip is a hit with salty Town House Flipsides Original Crackers.