We follow the deep, dark path of chocolate.
Unique Eats pays a visit to a tiny boutique chocolate company in Atlanta.
The Food Jammers make a miniature city entirely of chocolate.
The Cooking for Geeks author shows why the geek shall inherit the earth.
At Chicago's Hot Chocolate, Jeffrey samples smoked almond shortbread.
This sweet dip is a hit with salty Town House Flipsides Original Crackers.
Chuck's individual molten cakes are a chocolate-and-caramel-lover's dream.
Caramelized white chocolate and butternut squash make a rockin' cheesecake.
Chef Tyler Florence learns about making chocolate truffles.
Adam Roberts taste tests three different grades of chocolate.