Kelsey gives morning a little spice with her chorizo-filled breakfast taco.
Vibrant chimichurri adds just the right touch to steak-and-chorizo chili.
Toasting the pasta adds nutty flavor to this meaty, cheesy casserole.
Centro Latin Kitchen redefines brunch with unique and tasty Mexican dishes.
Between great food and good manners, Charleston has a lot to brag about.
Eden helps Jorge prepare some delicious Mexican food in Salt Lake City.
Mashed Plantains With Chorizo is a traditional favorite in Latin countries.
Kelsey Nixon learns firsthand how bartenders are reinventing cocktails.
Aaron Sanchez adds chorizo to his Latin version of cornbread stuffing.
Chorizo Bites With Arugula Pesto make perfect savory little tapas bites.