Toasting the pasta adds nutty flavor to this meaty, cheesy casserole.
Vibrant chimichurri adds just the right touch to steak-and-chorizo chili.
Kelsey gives morning a little spice with her chorizo-filled breakfast taco.
Centro Latin Kitchen redefines brunch with unique and tasty Mexican dishes.
Eden helps Jorge prepare some delicious Mexican food in Salt Lake City.
Mashed Plantains With Chorizo is a traditional favorite in Latin countries.
Amy Cao makes simple breakfast tacos using scrambled eggs and chorizo.
Lobster, bacon and chorizo put a tasty gourmet spin on traditional tacos.
Paprika, chorizo and garlic are stars of Rachael's Portuguese Chicken Stew.
Kelsey Nixon heads to the kitchen inspired by her trip to San Francisco.