Who needs oysters when you can make cilantro pearls? Watch how it's done.
A Tom Collins gets an aromatic twist from cucumber and fresh cilantro.
Yellow pepper cilantro pesto puts the "my oh my" in mahi mahi.
Mutton Snapper and Mango Salsa earns top marks for flavor and presentation.
Dan Pashman finds a better way to eat corn.
This salsa is great with grilled dishes or on its own as a light meal.
Aida's spicy and flavorful cilantro rice is an easy-to-make Mexican side.
Cilantro Pine Nut Pesto Pasta: delicious AND filled with super junkbusters.
Bobby Flay returns to his culinary roots with a bold Southwestern brunch!
Tyler makes Wild Mushroom Spring Rolls with Chinese Mustard dipping Sauce.