Grilled cod wrapped in prosciutto is grilling at its healthiest.
Tip: Make the sauce in advance and add cod the day you want to serve it.
Ben works up an appetite by entering Sitka's Running of the Boots race.
Chuck Hughes heads to Water St. in Newfoundland's St. Johns for good eats.
Guy's checking out a joint that serves French food with a Brooklyn accent.
Fried cod or tuna melt, the Brooklyn Fish Camp does fish sandwiches right.