Ben tries to outsmart sea cucumbers, tasty invertebrates without a brain.
Emeril tops cucumber slivers with smoked salmon and a simple vinaigrette.
Warning, pilots: don't drink this punch if you're getting ready to fly!
Ching blends cucumber and ginger into a refreshing virgin cocktail.
Amy Cao 's Greek tzatziki is a simple combination of cucumber and yogurt.
Want to try your hand at pickle-making? Here's a fast, foolproof technique.
Don't let pickling intimidate you: Tyler shows how to do it fast and easy.
This summertime salad is equal parts easy, refreshing and delicious.
Michael Chiarello's hand-held foods can be eaten while playing horseshoes.
Dave makes his dad's favorite poached salmon with cucumber-dill sauce.