Warning, pilots: don't drink this punch if you're getting ready to fly!
Ching blends cucumber and ginger into a refreshing virgin cocktail.
Emeril tops cucumber slivers with smoked salmon and a simple vinaigrette.
Ben tries to outsmart sea cucumbers, tasty invertebrates without a brain.
Amy Cao 's Greek tzatziki is a simple combination of cucumber and yogurt.
This summertime salad is equal parts easy, refreshing and delicious.
Want to try your hand at pickle-making? Here's a fast, foolproof technique.
Don't let pickling intimidate you: Tyler shows how to do it fast and easy.
Josh takes the drama out of pickling with his Garlic Dill Fridge Pickles.
Dave makes his dad's favorite poached salmon with cucumber-dill sauce.