These clam bellies are battered and fried and will melt in your mouth.
You can stay home and enjoy some of America's favorite Extreme Fair Food.
Cardamom-infused simple syrup adds sweetness to exotic gulab jaman cookies.
Alton takes on the new American tradition of deep-frying the big bird.
Get a behind-the-scenes look at how to make fry bread tacos with the Baron.
Tyler Florence cooks up a flavorful turkey by using a deep frying method.
Chuck stuffs deep-fried potato skins with delicate fresh crab salad.
Perfect onion rings? No problem! Just follow Chuck's simple tips.
Florets from the farm's elderflower bush flavor Josh's delicate fritters.
Think of these as the Southern version of Italian arancine, or rice balls.