These clam bellies are battered and fried and will melt in your mouth.
Spiced Sugar Churros and Chocolate Sauce: what a way to start your day!
Florets from the farm's elderflower bush flavor Josh's delicate fritters.
Perfect onion rings? No problem! Just follow Chuck's simple tips.
You can stay home and enjoy some of America's favorite Extreme Fair Food.
Emeril gets the story behind CafÃÃÂ© Du Monde's infamous beignets.
Deep-fried macaroni and cheese leaves Jeffrey wanting two scoops.
Chuck adds a Russian touch to Christmas and learns to make potato piroshki.
Hot wings get a new flavor with a Miami-inspired sweet-hot glaze.
Get a behind-the-scenes look at how to make fry bread tacos with the Baron.