The Bakeshop, in Arlington, VA, tweaks everyone's classic bakery favorites.
Bayou Bakery, in Arlington, VA, transports its customers to New Orleans.
Doughboy Bake Shop gives sweet favorites a bit of an unexpected twist.
Suck It creates frozen desserts on a stick using only fresh ingredients.
Here's how Nigella makes a Mont Blanc, a quick, never-fail company dessert.
The entree and dessert are hits, and the chefs celebrate a job well done.
Kelsey puts more fun into dessert with her fresh Berry Pie Pops on a stick.
Nadia G's No-Bake Cream Cheese PB Pie delivers salty and sweet in one bite.
Buzz Bakery reinvents classic childhood sweets with grownup twists.
Sara Moulton of Sara's Secrets shares a grilled dessert recipe.