It's cookie time: Zac and Yigit put a spin on chocolate and lemon classics.
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Love dessert? Why not try a tempting Sweetest Sin cocktail to wash it down?
Small-scale sweets can be just as tantalizing as full-size treats.
It's Sandra Lee vs. Nadia G to see who can make the best winter dessert.
The entree and dessert are hits, and the chefs celebrate a job well done.
Here's how Nigella makes a Mont Blanc, a quick, never-fail company dessert.
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