Imagine a big dinner party countdown. That's 4-6 every day at Garde Manger.
Ben seeks out the best blue crabs on Smith Island, in Chesapeake Bay.
This is possibly the easiest and most delicious seafood dish on the planet.
It's crazy saltwater fly-fishing for striped bass off Montauk in the Blitz.
After a fruitful day of fishing, Ben heads to the Lazy Days Catch and Cook.
With the help of a colorful guide, Ben lands a barracuda in the Bahamas.
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