Jeffrey watches the fine art of pirogi making at New York City's Veselka.
Jeffrey finds a dressed-up version of traditional chicken and dumplings.
Freeze these pork-prawn won tons, then boil and serve when you're ready.
Classic pot stickers find common ground between Whoopi and Ming Tsai.
Ching demonstrates how she makes heavenly Golden Pork and Prawn Dumplings.
Tyler steams traditional dumplings that are filled with pork and seafood.
Chuck makes a Jamaican-inspired jerk chicken with crunchy fried dumplings.
Chuck Hughes enjoys a sweet rhubarb and strawberry popsicle from PopCycle.
Cook up a batch of delicious Italian gnudi for an easy supper dish.
Ching shares a recipe for traditional steamed dumplings with pork filling.