Jeffrey watches the fine art of pirogi making at New York City's Veselka.
Freeze these pork-prawn won tons, then boil and serve when you're ready.
Tyler steams traditional dumplings that are filled with pork and seafood.
Chuck makes a Jamaican-inspired jerk chicken with crunchy fried dumplings.
Cook up a batch of delicious Italian gnudi for an easy supper dish.
Ching shares a recipe for traditional steamed dumplings with pork filling.
Resist the freezer aisle. Try Kelsey's easy pork dumpling recipe instead.
Jeffrey finds a dressed-up version of traditional chicken and dumplings.
Classic pot stickers find common ground between Whoopi and Ming Tsai.
Ching demonstrates how she makes heavenly Golden Pork and Prawn Dumplings.