Ben goes fishing in Islamorada, the sport fishing capital of the world.
Set aside previous opinion of sardines and try this delicate fish dish.
Ben sets out to bring a lionfish to the table while avoiding its venom.
Ben goes on a quest to catch a scary-looking, highly invasive snakehead.
A Baltimore chef has a use for the invasive snakehead: Frankenfish Tacos.
Pamela and Laura compete for a date with either Ethan or David.
Bobby Deen's easy substitutions make his fish and chips a healthier catch.
Ben checks out the Arctic char fishing at Alaska's Tower Rock Lodge.
Let Nadia G's fish soup add a festive, flavorful punch to your holiday.
Ching uses a bamboo steamer and a wok to cook sweet and sour fish fillets.