Laura makes a cozy dessert, baked stuffed apples with whipped cream.
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Watch French Food at Home, with Laura Calder, on the Cooking Channel.
Today's brunch French lesson: pain perdu, brioche, flambe, tres delicieux!
French green beans with almonds: an essential recipe for your repertoire.
Kelsey reveals the secrets to making crispy French baguettes at home.
Cardamom and orange lend their flavors to tender brioche French toast.
Kelsey calls her stuffed French toast "heaven on a plate." We concur.
Here's what you get when you cross French toast and cinnamon rolls.
Try the classic French technique en papillote for amazingly simple cooking.
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