The basic margarita gets a little ooh-la-la with a splash of French flavor.
Guiltless stuffed French toast? How do 230 calories and 6 fat grams sound?
Try the classic French technique en papillote for amazingly simple cooking.
Cardamom and orange lend their flavors to tender brioche French toast.
Here's what you get when you cross French toast and cinnamon rolls.
Kelsey reveals the secrets to making crispy French baguettes at home.
French green beans with almonds: an essential recipe for your repertoire.
Here's a profile of "French Food at Home" host Laura Calder.
Laura solves a mystery: what essentials do French cooks keep in the pantry?
Today's brunch French lesson: pain perdu, brioche, flambe, tres delicieux!