Kelsey calls her stuffed French toast "heaven on a plate." We concur.
Bobby whisks up a brunch inspired by one of his favorite French spots.
Try the classic French technique en papillote for amazingly simple cooking.
Giada takes a tour of delectable Polynesian cuisine in the South Pacific.
G visits Burger Boy Diner for tips on making cinnamon French toast.
Here's what you get when you cross French toast and cinnamon rolls.
Cardamom and orange lend their flavors to tender brioche French toast.
The basic margarita gets a little ooh-la-la with a splash of French flavor.
Laura makes a kir-flavored fondant icing for petits fours.
Want to add a soupcon of French flair to your cooking? Laura shows how.