Dan and Laurie put a healthy twist on kids' favorite fried, fatty foods.
Potatoes go Italian in Bobby's home fries with rosemary and pancetta.
Bobby fries green tomatoes and adds shrimp for a New Orleans themed brunch.
Jason fries sage leaves to top his Butternut Squash Mac 'n' Cheese.
Melissa tames cravings with a healthier version of oven "fried" potatoes.
Check out Chuck's tips to guarantee crunchy potatoes every time.
In Greece, traditional souvlaki and fries is a lunch-on-the-go favorite.
Home fries will never be the same after Bobby gives them his spicy touch.
Ingrid oven-fries sweet potatoes as a healthy side dish for game night.
You can call 'em fries, but these treats are baked to golden perfection.