Dan and Laurie put a healthy twist on kids' favorite fried, fatty foods.
Potatoes go Italian in Bobby's home fries with rosemary and pancetta.
Jason fries sage leaves to top his Butternut Squash Mac 'n' Cheese.
Melissa tames cravings with a healthier version of oven "fried" potatoes.
Bobby fries green tomatoes and adds shrimp for a New Orleans themed brunch.
Check out Chuck's tips to guarantee crunchy potatoes every time.
Bobby Deen takes the farm to the table with a trip to the fields.
Ingrid oven-fries sweet potatoes as a healthy side dish for game night.
In Greece, traditional souvlaki and fries is a lunch-on-the-go favorite.
You can call 'em fries, but these treats are baked to golden perfection.