Follow our simple stir frying tips -- it's almost as easy as takeout!
Get our tips for perfect frying at home. Hint: You don't need a deep-fryer.
The Food Jammers make a deep-fryer and fry various foods.
Here's a tasty recipe for classic crispy fried chicken.
Tired of being a spectator, Mo gets a lesson in Dirty Bird chicken-frying.
These fried clam bellies are battered, fried and will melt in your mouth.
Hot wings get a new flavor with a Miami-inspired sweet-hot glaze.
Chuck explains which oils he uses for various dishes and techniques.
Frying isn't the only way to cook bacon. See our tips for bacon perfection.
Ching introduces and explains dishes from the various regions of China.