Ben goes BYOF (bring your own fish) to Brophy Brothers seafood restaurant.
Head to Sitka, Alaska, as Ben learns the ins and outs of halibut fishing.
Enjoy the flavors of the Italian seacoast with this recipe for halibut.
Local halibut and huckleberries meet Mediterranean influences in this dish.
Ben helps a family pull in their catch of sustainable Pacific halibut.
Iron Chef Michael Symon on homemade fish sticks and tartar sauce.
Giada de Laurentiis welcomes bikini season with light summer dishes.