Michael rubs a ham with toasted spices and drizzles it with honey.
Alton shows how to diamond-score a city ham and give it huge, hammy flavor.
Learn how to prepare an elegant appetizer from Spain.
The centerpiece of Dave's party is this ham glazed with Dijon and maple.
Dress up canned biscuits with ham and a Cheddar gravy that's great anytime.
Trot on over and sample Chef Ed Lee's corncakes with a secret: pig's feet!
For a quick dinner, cook up caramelized ham steaks & a yummy fruit sauce.
These beans have less fat but all the flavor of the traditional dish.
Ingrid Hoffmann whips up fried olives for her tapas and paella feast.
Pork chops are even manlier when they're stuffed with ham and cheese.