At Horseradish Grille, in Atlanta's Buckhead section, seasonality is key.
Tyler Florence provides ideas for creating your own ultimate burger.
Tyler teams horseradish-crusted prime rib with heavenly creamed spinach.
Tyler's new potato pie is crispy on the outside and creamy on the inside.
These eggs have all the flavor but not all the cholesterol of deviled eggs.
Dave adds red horseradish to give a kick to his cucumber finger sandwiches.